Blackened Rockfish

What you need:
  • 1 TBSP paprika
  • 1 tsp cayenne pepper
  • ½ tsp garlic powder
  • 1 tsp thyme
  • 1 tsp  oregano
  • ½ tsp salt
  • ½ tsp black pepper
  • 1 TBSP coconut oil
  • 1 lb. rockfish

What to do:

Preheat the oven to Broil on High.

In a small bowl mix all ingredients except the rockfish and the coconut oil.

Cover rockfish in coconut oil and gently coat all sides of the fish in spice mixture.  Broil on high uncovered 6-10 minutes or until the center of the fillets flake apart.

Goes great with a side of sauteed veggies or even over a salad!

 

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