Chicken Parmesan Casserole

What you need:

  • 1 lb cooked chicken
  • 1 cup marinara sauce
  • 1/2 tsp red pepper flakes
  • 1 cup Parmesan cheese, grated
  • 1 1/2 cups shredded mozzarella cheese
  • 1/2 tsp crushed dried basil
  • 16 oz frozen cauliflower

What to do:

Preheat the oven to 350F.

Place frozen cauliflower in 9×13 pan.  Top with chicken and pour the tomato sauce over it. Sprinkle with the red pepper flakes, parmesan and then mozzarella. Lightly sprinkle basil over the top.

Bake for 30 minutes, until the cheese is melted and bubbly.

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